Seville orange; A thick skinned sour orange used for making beverages and marmalade.

Seville orange; A thick skinned sour orange used for making beverages and marmalade.

To effect a non local accent (Eg. British or American) and speech mannerisms

A traditional dish in which the rice and kidney beans are cooked separately

A traditional dish in which the rice and kidney beans are cooked separately

To effect a non local accent (Eg. British or American) and speech mannerisms

A dance, particularly one that involves gyrations of the waist, hips and buttocks.

To effect a non local accent (Eg. British or American) and speech mannerisms

A form of music indigenous to the southern Caribbean which derives elements from soca and Indian Film songs. The music was created by Indo-Caribbeans who were transported to the West Indies as indentured servants and later immigrants, during the 19th century. The chutney artist writes lyrics in either Hindi, Bhojpouri or English and then lays it on top of beats that come from soca and Hindi film songs.

The Rufous-vented Chachalaca, is a member of an ancient group of birds of the Cracidae family, which are related to the Australasian mound builders. It inhabits northeast Colombia and northern Venezuela where it is called Guacharaca, and in Tobago where it is known as the Cocrico and is the island's national bird. It is also found on Bequia and Union Island in the Grenadines where it may have been introduced.

An edible species of armour plated catfish that grows up to 24.0 centimetres in length. Males grow to a larger average and maximum size than females and, during the reproductive season, develop fat deposits in the pectoral fin and an elongated recurved pectoral spine that often assumes a reddish colour.

An edible species of armour plated catfish that grows up to 24.0 centimetres in length. Males grow to a larger average and maximum size than females and, during the reproductive season, develop fat deposits in the pectoral fin and an elongated recurved pectoral spine that often assumes a reddish colour.

An edible species of armour plated catfish that grows up to 24.0 centimetres in length. Males grow to a larger average and maximum size than females and, during the reproductive season, develop fat deposits in the pectoral fin and an elongated recurved pectoral spine that often assumes a reddish colour.

An edible species of armour plated catfish that grows up to 24.0 centimetres in length. Males grow to a larger average and maximum size than females and, during the reproductive season, develop fat deposits in the pectoral fin and an elongated recurved pectoral spine that often assumes a reddish colour.

An edible species of armour plated catfish that grows up to 24.0 centimetres in length. Males grow to a larger average and maximum size than females and, during the reproductive season, develop fat deposits in the pectoral fin and an elongated recurved pectoral spine that often assumes a reddish colour.

An edible species of armour plated catfish that grows up to 24.0 centimetres in length. Males grow to a larger average and maximum size than females and, during the reproductive season, develop fat deposits in the pectoral fin and an elongated recurved pectoral spine that often assumes a reddish colour.

Chayote. Edible pear shaped green vegetable of the squash family. The vegetable bears on vines and comes in smooth skinned and prickly skinned varieties. It is typically eaten boiled or in soups.

Chayote. Edible pear shaped green vegetable of the squash family. The vegetable bears on vines and comes in smooth skinned and prickly skinned varieties. It is typically eaten boiled or in soups.

People of the country of Belize, no particular race or culture specified. b: known for colorful vocabulary and unique individualism c: extremely curious lot and opinionated, especially in matters not concerning them.

People of the country of Belize, no particular race or culture specified. b: known for colorful vocabulary and unique individualism c: extremely curious lot and opinionated, especially in matters not concerning them.

Describes a disorder in mangos where the flesh (especially close to the seed) breaks down to a soft jelly like texture and sometimes results in uneven or premature ripening and inferior taste.

Chayote. Edible pear shaped green vegetable of the squash family. The vegetable bears on vines and comes in smooth skinned and prickly skinned varieties. It is typically eaten boiled or in soups.

The Yellow-hooded Blackbird is a species of bird in the Icteridae family. It is found in grassy and brush areas near water in northern South America, and is generally fairly common.

Potato

Aramanth - an edible green leafy vegetable resembling spinach. It is typically prepared by steaming, often with saltfish

A small, but hot chili pepper used for cooking. The peppers range in colour from green to red.

An edible round, ovoid, or cone shaped fruit around 6-10 cm in diameter, with a lumpy skin. The skin colour changes from bright green to a pale whitish-green as the fruit ripens. The sweet flesh is white or very pale yellow, and has a custard-like texture. Hard , shiny brownish black seeds are spread throughout the insides.

Tree and fruit native to the Pacific Islands and Malaysia that was brought to the West Indies in the 18th century. The fruit is large with a rough green skin with small hexagonal markings. Some varieties have a spiky exterior. The flesh is white, cream coloured or yellow and has a high starch content. It is eaten boiled, roasted, or fried as a staple food.

Tree and fruit native to the Pacific Islands and Malaysia that was brought to the West Indies in the 18th century. The fruit is large with a rough green skin with small hexagonal markings. Some varieties have a spiky exterior. The flesh is white, cream coloured or yellow and has a high starch content. It is eaten boiled, roasted, or fried as a staple food.

A small, but hot chili pepper used for cooking. The peppers range in colour from green to red.

A round fruit about the size of a tennis ball. It has a glossy leathery skin that is either green, purple, or some combination of the two colours. Inside is a purple and white milky flesh that exhibits a distinct star pattern. The fruit is sweet and eaten raw

Aramanth - an edible green leafy vegetable resembling spinach. It is typically prepared by steaming, often with saltfish

A green fruit bearing on plants up to 6 ft tall. The fruit are fingerlike with a pentagonal cross section and taper to a long point. It is often cooked by boiling or steaming and in some areas is regarded as an aphrodisiac.

Canistel; A bright yellow ovoid fruit with a pointed tip. It is related to the sapodilla and is edible. The flesh tends to be dryer than other sapodillas and the texture is similar to that of a hardboiled egg yolk.

Carambola; A fruit with a star shaped cross section. As it ripens it turns from green to yellow. The fruit has a tart taste and is a good source of vitamin C.

A variety of chili pepper similar to the habanero.

Morinda citrifolia otherwise known as 'Noni'. Foul smelling and bitter tasting fruit that commonly grows on small trees close to the sea. The fruit is initially green, but turns white or pale yellow upon ripening.

Morinda citrifolia otherwise known as 'Noni'. Foul smelling and bitter tasting fruit that commonly grows on small trees close to the sea. The fruit is initially green, but turns white or pale yellow upon ripening.

Canistel; A bright yellow ovoid fruit with a pointed tip. It is related to the sapodilla and is edible. The flesh tends to be dryer than other sapodillas and the texture is similar to that of a hardboiled egg yolk.

A medium sized banana. It is somewhat thicker than other variety of bananas, and has red skin unlike other bananas.